Exceptional rare breed meat from a small farm in Herefordshire. You only have to read what the top chefs have to say about Richard Vaughan's meat, to realise this is seriously good quality. The beef is perfectly marbled, the lambs are succulent and rich with flavour and the Middle White pork is the best we have ever eaten.
Huntsham recently won the Financial Mail on Sunday Business Award in the Waitrose Small Producers' Awards. They were also highly commended in the Fresh Produce category.
ALL PRICES INCLUDE POSTAGE & PACKAGING
| Product | Price | |
|---|
 |
1x Half Ryeland Lamb
More information...
Approximate weight 7.5kg | Shoulder whole or in two halves with a total weight of up to 1.8kg | Leg whole or in two halves with a total weight of up to 2.3kg | About 12 chops or loin or half chops and half loin | Breast, Liver
and Stock bones
|
£
65.00 |
|
 |
1x Whole Ryeland Lamb
More information...
Approximate whole lamb weight 15 kg | Shoulder whole or in two halves | Leg whole or in two halves | About 12 chops or a loin or half chops and half loin | Breast, Liver and Stock bones
|
£
120.00 |
|
Other Products available from Huntsham Farm
| Product | Price | |
|---|
 |
1x 18kg Longhorn Beef Box
More information...
Sirloin | Fillet | Rump | Topside | Silverside | Forerib | Brisket or Top Rib (these muscles are not big enough for everybody to have both) | Thick Flank | Braising steak (we cut this in slices about 1" thick) | 500g Diced beef | 500g Minced beef
|
£
189.00 |
|
 |
1x 23kg Longhorn Beef Box
More information...
Sirloin | Fillet | Rump |Topside | Thick Flank | Silverside | Fore Rib | Brisket or Top Rib (these muscles are not big enough for everybody to have both) | Thick Rib (not always available) | Braising steak (we cut this in slices about 1" thick) | Diced beef | Minced beef
|
£
240.00 |
|
 |
1x 25kg Fore Rib Longhorn Beef Box
More information...
Option designed primarily for restaurants but favoured by many of our private customers as it produces a handsome Fore Rib joint with the other joints cut into smaller joints for everyday use. Fore Rib on bone 5-6kg | Fillet 1-1½kg | Hind Shin on bone 5-6kg | Thick Flank 3-4kg | Silverside 4-5kg | Featherblade 4-5kg | Rump 2-3kg | Mince 3-4kg | Marrow/stock bones FREE
|
£
230.00 |
|
 |
1x 25kg Longhorn Beef Sirloin Box
More information...
Option designed primarily for restaurants but favoured by many of our private customers as it produces a large Sirloin joint or a good number of Sirloin steaks with the other joints cut smaller. Sirloin on bone 6-7kg | Brisket on bone 5-6kg | Topside 5-6kg | Thick Rib 4-5kg | Braising steak 3-4kg | Mince 3-4kg | Marrow/stock bones FREE
|
£
230.00 |
|
 |
1x Quarter Middle White Pig Box
More information...
Quarter Middle White Pig - Approximate weight before butchery 9 to10 kg. Contents of box (approximate weights) Shoulder half 1.2kg (roasting joint)
Leg half 1.9kg (roasting joint)
Chump chop
Chops 1.14kg (grill, fry or bake)
Liver 0.5kg (grill or fry)
Stock bones 0.5kg
|
£
80.00 |
|
 |
1x Half Middle White Pig Box
More information...
Approximate weight 17.5kg. Contents Shoulder | Leg | Chump fillet | Chops | Liver | Sausages
|
£
130.00 |
|
