
Mark Gilchrist uses only wild meat, most of which he's shot and caught himself for his superb game pies. Hearty and filling and full of flavour.
| Product | Price | ||
|---|---|---|---|
![]() |
1.7kg Pork Pie More information... Sorry, Out of Stock0 |
£ 29.00 |
![]() |
3kg Large Partridge and Pheasant Pie More information... Sorry, Out of Stock0 |
£ 58.00 |
![]() |
3kg Large Pigeon and Pheasant Pie More information... Sorry, Out of Stock0 |
£ 54.00 |
![]() |
3kg Large Teal, Mallard and Marmalade Pie More information... Sorry, Out of Stock0 |
£ 66.00 |
![]() |
3kg Large Fallow Venison and Pheasant Pie More information... Sorry, Out of Stock0 |
£ 58.00 |
![]() |
3kg Large Roe Venison and Pheasant Pie More information... Sorry, Out of Stock0 |
£ 56.00 |