Lucy and Anthony Carroll grow potatoes on their award-winning farm in Northumberland. Each variety of potato has a historically relevant name, a fascinating tale and all come in wonderful shapes, colours, textures and tastes.
The potatoes below are in season NOW and are being dug daily. For what's in season later on in the year - see About Supplier.
Minimum Delivery Amount : £14.94
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2.5kg Bag of Dunbar Rover 1936 Potatoes
More information...
This was bred in 1936 by Charles T Spence of Tynefield Farm, Dunbar and is very rare. Rover's tubers are oval with white skin, snowy white flesh and medium deep eyes.
The tubers are floury with a strong, pleasant flavour and a fine texture for frying, baking, steaming and mashing. These are potatoes of the highest quality.
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£
8.75 |
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 |
12.5kg Box of Dunbar Rover 1936 Potatoes
More information...
This was bred in 1936 by Charles T Spence of Tynefield Farm, Dunbar and is very rare. Rover's tubers are oval with white skin, snowy white flesh and medium deep eyes.
The tubers are floury with a strong, pleasant flavour and a fine texture for frying, baking, steaming and mashing. These are potatoes of the highest quality.
Sorry, Out of Season |
£
29.58 |
|
 |
2.5kg Bag of Yukon Gold 1980 Potatoes
More information...
This is a not a heritage but specialist variety, and mainly available in USA and Canada. It is a very attractive, bold, yellow baking variety which stands out visually from other varieties. Great buttery flavour. Boiling qualities are surprisingly good.
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£
8.75 |
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 |
12.5kg Box of Yukon Gold 1980 Potatoes
More information...
This is a not a heritage but specialist variety, and mainly available in USA and Canada. It is a very attractive, bold, yellow baking variety which stands out visually from other varieties. Great buttery flavour. Boiling qualities are surprisingly good.
|
£
29.58 |
|
 |
1.5kg Bag of Red Duke of York 1942 Potatoes (dug daily)
More information...
First found in a Dutch crop of Duke of York (Eeresteling) in 1942. The Red Duke of York plant is vigorous with spectacular foliage and larger tubers, with a pale yellow floury flesh and a wonderful flavour.
Red Roast Dukes or Hasslebacks - roast them your usual way but keep the skins on, this will enhance the colour on your plate! Mash - the yellow flesh is attractive and their floury flesh makes a delicious creamy mash.
Sorry, Out of Season |
£
7.47 |
|
 |
12.5kg Box of Red Duke of York 1942 Potatoes (dug daily)
More information...
First found in a Dutch crop of Duke of York (Eeresteling) in 1942. The Red Duke of York plant is vigorous with spectacular foliage and larger tubers, with a pale yellow floury flesh and a wonderful flavour.
Red Roast Dukes or Hasslebacks - roast them your usual way but keep the skins on, this will enhance the colour on your plate! Mash - the yellow flesh is attractive and their floury flesh makes a delicious creamy mash.
Sorry, Out of Season |
£
30.80 |
|
 |
2.5kg Bag of Ratte 1872 Potatoes
More information...
A French cuisine classic, although it may have been known as Asparges. The tubers are long, with a white skin and yellow flesh. It has fewer knobbly bits than Pink Fir Apple but the same waxy texture.
The flavour is excellent, sometimes described at "nutty". Cook whole with skins on and use in a salad. They also make wonderful boiled potatoes or cook them with the skins on, then peel and mash with large quantities of butter, as the French Michelin restaurants do.
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£
8.75 |
|
 |
12.5kg Box of Ratte 1873 Potatoes
More information...
A French cuisine classic, although it may have been known as Asparges. The tubers are long, with a white skin and yellow flesh. It has fewer knobbly bits than Pink Fir Apple but the same waxy texture.
The flavour is excellent, sometimes described at "nutty". Cook whole with skins on and use in a salad. They also make wonderful boiled potatoes or cook them with the skins on, then peel and mash with large quantities of butter, as the French Michelin restaurants do.
|
£
29.58 |
|
 |
1.5kg Bag of Epicure 1897 Potatoes (dug daily)
More information...
Bred by James Clarke of Christchurch, Hampshire. Deliciously tasty new loose-skinned potato. Round, deep eyed and floury.
Sorry, Out of Season |
£
7.47 |
|
 |
12.5kg Box of Epicure 1897 Potatoes (dug daily)
More information...
Bred by James Clarke of Christchurch, Hampshire. Deliciously tasty new loose-skinned potato. Round, deep eyed and floury.
Sorry, Out of Season |
£
30.80 |
|
 |
1.5kg Bag of Sharpes Express 1900 (dug daily)
More information...
This is a classic early potato produced by Charles Sharpe of Sleaford, Lincolnshire. Pear-shaped with bright white flesh - an excellent "new" potato with a full flavour.
Sorry, Out of Season |
£
7.47 |
|
 |
12.5kg Box of Sharpes Express 1900 Potatoes (dug daily)
More information...
This is a classic early potato produced by Charles Sharpe of Sleaford, Lincolnshire. Pear-shaped with bright white flesh - an excellent "new" potato with a full flavour.
Sorry, Out of Season |
£
30.80 |
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