suppliers of the christmas larder
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The Cumbrian Sausage CompanyThe Cumbrian Sausage was started by Thomas Sowler and Oliver Nohl-Oser. They both grew up in the North and are passionate about the food that is produced there. Try some of the traditionally cured bacon or handmade Cumbrian sausages that they are selling for foodfullstop.com customers. Delivery is £5 under £30 and FREE for orders over £30 
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PieministerPies lovingly produced by hand, using only the finest ingredients. Pieminister are a thoroughly modern company who have retained all the old-fashioned, time-consuming methods and manual skills that make a really good pie. Every one is still made by hand. Find them at Borough Market too. The fillings are delicious.
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Shuttleworth MalbrancheWe were thrilled to discover the excellent Shuttleworth Malbranche, who produce the finest quality foie gras, paté and rillettes de canard by traditional methods. We love them all but were particularly taken with the rillettes, which makes a luxurious and simple supper served with toast and butter. Perfect presents too. Delivery is £6.80.
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Game For EverythingMark Gilchrist uses only wild meat, most of which he's shot and caught himself for his superb game pies. Hearty and filling and full of flavour.
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Claire MacdonaldClaire Macdonald is one of Britain's best food writers. She lives at Kinloch Lodge on Skye and has recently launched her own range of delicious produce: properly made puddings, jams and some superb presents for foodie people.
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Trewithen DairyBill and Rachel have a herd of Cornish cows that are wonderfully looked after and given a natural wholesome high quality diet to produce their exceptional Cornish clotted cream. By using traditional methods, the clotted cream achieves a beautiful crust, which gives that true nutty flavour of Cornish clotted cream. ALL PRICES INCLUDE POSTAGE & PACKAGING
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